Sun-Thurs: 11am-9:00pmFri & Sat: 11am-10:00pm
Lunch & Dinner
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Enjoy fresh greens like iceberg lettuce and spinach, topped with our three reduced-fat dressings: Lite Italian, Ranch, and Thousand Island – each with 10 fat grams or less per 1 oz. serving.
Mozzarella and cheddar layered over tangy tomato sauce. (Calories: 425, Fat: 16g, Sodium: 425mg)
Italian herb marinated chicken breast, grilled to perfection. (Calories: 305, Fat: 13g, Sodium: 595mg)
Our flavorful red sauce that started it all.(Calories: 500, Fat: 4g, Sodium: 50mg)
Hot! Chunky tomatoes, fresh basil, onions and spice.(Calories: 465, Fat: 3g, Sodium: 250mg)
Spaghetti or penne noodles topped with our original red sauce, laced with ground beef. (Calories: 545, Fat: 7g, Sodium: 127mg)
Sauce Spaghetti or penne noodles with spicy red sauce and clams.(Calories: 545, Fat: 7g, Sodium: 97mg)
Spaghetti or penne noodles with our red sauce that has a spicy bouquet, but not too hot. (Calories: 510, Fat: 7g, Sodium: 725mg)
Tender button mushrooms, sautee?d in butter, for topping any of our pastas.(Calories: 67, Fat: 5g, Sodium: 70mg)
Savory vegetable topper for any of our pastas.(Calories: 100, Fat: 5g, Sodium: 7mg)
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